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Capturing the direction and evolution of today's retail industry, Silent Selling: Best Practices and Effective Strategies in Visual Merchandising, 4th Edition, is a multi-disciplinary blend of practical activities and creative problem-solving that takes readers beyond the basics of visual merchandising. Readers gain an understanding of experts' recent discoveries and learn valuable techniques while being encouraged to think outside the box using Bell's "Look-Compare-Innovate" model. With these informational tools, students can learn to create and deliver professional presentations that will facilitate their move from the classroom to the workplace.

• Sales Rank: #95874 in Books
• Published on: 2011-06-22
• Released on: 2011-06-22
• Original language: English
• Number of items: 1
• Dimensions: 10.83" h x 1.06" w x 8.45" l, 3.60 pounds
• Binding: Paperback
• 448 pages

About the Author

Judith Bell is the Group Manager of Creative Merchandising Solutions for Target. She is in her 22nd year at the corporation where she offers inspiration to presentation, product development, and merchant teams. In 2010, Bell was voted one of the top ten 'Retail Design Influencers' by colleagues nationwide and in 2006 was named a 'Retail Design Luminary' at the Dynamic Date Inc. (DDI) Portfolio event.

Most helpful customer reviews

4 of 4 people found the following review helpful.
A must read book for everyone with interest in visual merchandising.
By Nicola Evoli
Easy, informative, refreshing. For everyone, a must in our industry. Judy is making this business enjoyable and forward thinking. All retail organizations should have a copy.

2 of 3 people found the following review helpful.
great book
By Amazon Customer
Great book for people who would like to learn more about retail store layout and display. After reading a few pages, I realized just how little I knew about merchandising. I will be learning much more than I ever thought. Our store front windows already have changed and our customers love them!

1 of 1 people found the following review helpful.
Five Stars
By DCS
As described and fast shipping.

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A classic holiday tale with warm and whimsical illustrations Originally written by French author Reuben Saillens and later retold by Leo Tolstoy, this endearing story has now acquired the status of a folk-tale. The heart-warming story of lonely shoemaker Papa Panov's generosity reflects the true spirit of Christmas. In this edition, Mig Holder's much loved text is complemented by charming illustrations capturing the changing mood of the story.

• Sales Rank: #154042 in Books
• Published on: 2014-10-01
• Original language: English
• Number of items: 1
• Dimensions: .20" h x 8.00" w x 10.40" l, .35 pounds
• Binding: Paperback
• 32 pages

About the Author

Mig Holder is the author of several children's books. Julie Downing is a children's book illustrator whose portfolio ranges from picture books to children's Bibles.

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6 of 6 people found the following review helpful.
Powerful message.
By K. Childs
In this lovely picture book for older children, Papa Panov is an elderly shoemaker, feeling lonely on Christmas Eve. He reads about the birth of Jesus, long ago, and how Mary and Joseph had been turned away at the inn. If they had come here, he thinks to himself, I would have taken them in and cared for them. After drifting off to sleep, Papa Panov has a dream in which Jesus says he will come and visit the old shoemaker the next day. Eagerly, Papa Panov watches the streets on Christmas day, looking for Jesus. Along comes the humble street sweeper, and then a homeless woman and her child, and others who are down on their luck and in need. Papa Panov, though he wants to be watching for Jesus, kindly reaches out to each one who comes his way, offering a bit of food and comfort. When the day ends and Jesus apparently has not come, Papa Panov is disappointed -- until in another dream Jesus says that he had come after all! "I was hungry, and you gave me food, I was thirsty and you gave me water, I was cold and you took me in. All the time you were helping them, you were helping me!"

12 of 13 people found the following review helpful.
Disappointing recent edition
By rich
We have read Papa Panov's Special Day each Christmas time for 30 years. We have the 1978 edition with illustrations by Nathalie Vilain. When I saw that a more recent edition was available I ordered it hoping that perhaps I could then order additional copies to give to my grown children for their families. What a disappointment -- the older edition had simple, somewhat gritty illustrations of a thin, simple shoemaker; this one has happy, bright watercolors that don't fit the story at all. Papa Panov has become a Santa-clone -- chubby with white hair and beard. Furthermore, there is a gratuitous cat in the illustrations for reasons unknown. Although the same person is credited with the retelling, they have even changed the text: Papa Panov no longer has a grey mustache but a white one; unnecessarily the new text adds 'I'll remember that whenever I read the Christmas story,' which rings false in Papa Panov's voice. All in all, the publisher, Lion Hudson, would have done much, much better re-releasing the old version.

0 of 0 people found the following review helpful.
The true meaning of Christmas!
By TerieB
This is a wonderful Christmas story and will touch the hearts of both children and adults. It depicts the real true meaning of Christmas and how we meet Jesus in every person we reach out to in kindness and unselfishness. It is not long and can be read out loud in less than 10 minutes and is perfect for that story before bed.

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• Sales Rank: #631651 in eBooks
• Published on: 2013-04-16
• Released on: 2013-04-16
• Format: Kindle eBook

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• Sales Rank: #9514417 in Books
• Published on: 1966
• Format: Import
• Original language: English
• Binding: Hardcover
• 111 pages

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“Boyce started playing with a variety of flours when she took a break from restaurant kitchens and wrote her first cookbook, Good to the Grain, a whole grains baking bible that won a coveted James Beard Foundation Award this year.”

—O Magazine

• Sales Rank: #407560 in Books
• Published on: 2010-03-01
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .99" w x 9.00" l, 2.56 pounds
• Binding: Hardcover
• 208 pages

About the Author
Kim Boyce is a former pastry chef (at Spago and Campanile). She lives in Los Angeles with her husband, who is a chef at Spago, and two daughters. While at Campanile, she helped Nancy Silverton with her Sandwich Book (Knopf, 2002) and has cooked alongside chefs like Mario Batali, Claudia Fleming, Lidia Bastianich, Alice Waters, and Anthony Bourdain. She has contributed to Bon Appetit and has been featured in the Los Angeles Times on numerous occasions (both as subject and contributor).

Most helpful customer reviews

533 of 545 people found the following review helpful.
Baking "with" whole grains, but not "of" them
By Alicia
This book is gorgeous, and a great choice for those who are trying to add variety to their baking and sneak in some whole grain goodness. I admit to being disappointed though when I got it and realized that the majority of recipes call for a significant amount of all-purpose white flour. After all the glowing reviews I had hoped that somehow (miraculously!) someone had finally figured out how to make these delicious treats without it. She addresses this head-on at the start of the book and talks about the compromises she's had to make to retain the texture and loft of the baked goods, but I hadn't seen it mentioned in any reviews so I wasn't aware of it when I purchased it online. I'll still enjoy it, and look forward to happily making many of these delicious recipes. I'll just make them less frequently than if they were "of" whole grain rather than "with" whole grain.

104 of 106 people found the following review helpful.
Amazing cookbook, batting 1000 so far.
By M. Curnutt
I am so impressed with this cookbook. I've posted pics of some of the things I've tried out of it so far -- the whole wheat chocolate chip cookies, the Spelt Flour Currant scones and the Sweet Potato Muffins (with buttermilk, yogurt and medjool dates). All 3 recipes I followed pretty much to the T, and all 3 came out just fantastic. Really, really good stuff. I can't wait to try more of these recipes. It is so fun to work with the different flours, and apparently Kim put a whole lot of care and precision into making sure that each of these recipes works just right. I'm very, very happy with this purchase and can wholeheartedly recommend this cookbook to anyone interested in trying out baking with new types of flour. A+

61 of 66 people found the following review helpful.
Makes you feel like a REAL baker!
By Cottage Wood Hill
I love this book! I just know it's going to change my life. I've never been confident about baking, er, I should say I never was, but I am now. I heard Kim interviewed on the radio and when she was talking about all the different flours it really opened up the whole idea of baking to me. I had no idea there were so many interesting possibilities with all these different grain flours.

I bought two copies of her book and gave one to a baker friend. I've had it two weeks and have made five things: cast-iron flatbread, corn gruyère muffins, cheddar biscuits, sand cookies, and tonight the olive oil bread. All of them have been fantastic. I made the flatbread and asked my boyfriend to make some kind of fajitas with it, and he did and we were in heaven. We took Kim's suggestion on the muffins and he made chili to go with them. A couple of nights ago I made the sand cookies at midnight and making them without a bowl or utensils was like a meditation. Only your hands and it really looked and felt like sand. Was a wonderful experience and would be fun for kids learning how to bake.

Tonight I made the olive oil cake with rosemary and bittersweet chocolate. Was crazy good, like a cross between bread and cake. I really can't stand super sweet things so this was perfect. My housemate, who has tried all of them, said it was the best so far, and she has been raving the whole time. She gave me notice she was moving out before I got the book but said I was making it really hard to leave with all this baking I'm doing! Oh, and I forgot to mention that before I started on the first recipe, I went out and bought all the flours she uses in the book, so I would be prepared. I'm just so excited to keep baking, and to try the next recipe. She is really creative and has clearly put a lot of thought into this book.

I have so much anticipation for each recipe because they are all consistently wonderful. As soon as I finish one, in my mind I say, "Ok, which one will I make next?" I'm possessed with the new desire to bake, and all my friends love it. My only criticism would be that she doesn't mention how many each recipe will serve, but I do love the way she clearly puts out the ingredients and separates them into "wet mix" and "dry mix". I'm totally hooked and can't wait to make ALL the recipes, and then buy her next book!

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Good to the Grain: Baking with Whole-Grain Flours, by Kim Boyce PDF
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[Z375.Ebook] Fee Download Brian De Palma: Interviews (Conversations with Filmmakers Series)From Brand: University Press of Mississippi

Fee Download Brian De Palma: Interviews (Conversations with Filmmakers Series)From Brand: University Press of Mississippi

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Brian De Palma (b. 1940) isn't your average Hollywood director.

For years he reigned as the "master of the macabre," the man who massacred the class of '76 in Carrie and stalked Angie Dickinson in Dressed to Kill. By the mid-1980s De Palma found himself assaulting his audience and critics, daring them to watch a chainsaw enter a man's skull in Scarface and a power drill disembowel a defenseless woman in Body Double.

What drove De Palma to such extremes? In the late 1960s, he wanted to be the next Jean-Luc Godard and revolutionize American cinema. Instead, he found himself ostracized when Warner Bros. removed him from Get to Know Your Rabbit, his first Hollywood feature. De Palma sought the refuge of Alfred Hitchcock until the late 1970s (Sisters, Obsession), when his surreal approach to horror became a genre unto itself (Carrie, The Fury, Dressed to Kill). Ironically, just as De Palma achieved the success that his fellow Movie Brats George Lucas, Martin Scorsese, and Steven Spielberg had enjoyed since the mid-1970s, he could not hide his resentment toward Hollywood. After battling with the MPAA in the 1980s, he gradually became part of the mainstream with the success of The Untouchables and Mission: Impossible, although he never suppressed his desire to make audiences aware of his camera-eye and his dark, penetrating worldview.

Brian De Palma: Interviews follows De Palma's fortunes as he makes the difficult transition from underground filmmaker to celebrity auteur. In profiles and q&a interviews, he emerges as a fascinating figure of excess and ambivalence. De Palma is not afraid to share his opinions about censorship, violence, feminism, American culture, and the fate of cinema in the twenty-first century.

• Sales Rank: #1176263 in Books
• Brand: Brand: University Press of Mississippi
• Published on: 2003-01-02
• Original language: English
• Number of items: 1
• Dimensions: 9.02" h x .53" w x 5.98" l, .81 pounds
• Binding: Paperback
• 197 pages

Features

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From Booklist
Although he will probably forever be most closely associated with the horror movies Carrie and The Fury, which put him on Hollywood's map, DePalma started out as a Godard-wanna-be in Greetings and Hi Mom, low-budget, politically conscious films starring a young Robert DeNiro, and has since directed everything from by-the-numbers blockbusters (Mission: Impossible) to bloated gangster flicks (Scarface, The Untouchables). Despite his eclecticism, he remains tainted by his reputation for violent misogyny (he cast his then-wife, Nancy Allen, as a prostitute in three consecutive films), the blatant Hitchcock rip-offs that characterized his early work, and the notorious megaflop Bonfire of the Vanities, which derailed his career in the early '90s. These 19 interviews, drawn from major publications such as the New York Times and Esquire, specialty film publications, and even Web sites, don't shy away from the controversies surrounding DePalma's work. By turns evasive and confessional, the director voices his bitterness about Hollywood despite the fact that he has played the system cannily, making commercial blockbusters to get the green light for smaller, self-written efforts. Gordon Flagg
Copyright © American Library Association. All rights reserved

From the Inside Flap
Profiles and q & a interviews which follow De Palma’s fortunes as he makes the transition from underground filmmaker to celebrity auteur

About the Author

Laurence F. Knapp, an instructor of film studies at Northwestern University, is the author of Directed by Clint Eastwood.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Interviews to Kill
By Richard Harborough
This collection of interviews of Brian De Palma, the celebrated filmmaker, reads as an insightful window into the world of filmmaking--not only in the 1970's and 80's, but up till the 2000's where many view his film career to have reached a lull (some consider it to have occurred before this date). However, that is not a detriment with this collection, in fact I found that the book was great, going from interview to interview, each conducted as a new film was coming out (i.e., one for Sisters, one for Phantom of the Paradise, one for Carrie..so on and so forth).

While this book may seem dated since it's last interview was around the time Mission to Mars debuted, it really isn't. Look at Truffaut's interviews with Hitchcock, as relevant as ever. However, if you are looking for a newer interview with the great De Palma, you can purchase the Criterion's DVD or BluRay copy of De Palma's masterpiece, Blow Out, which includes an hour long interview conducted by Noah Baumbach recorded in 2010 or 2011, which serves as nice companion piece to this collection.

I enjoyed reading this, and if you love the films of De Palma...or even if you don't, it will give you perhaps a better understanding of who the man is and the way he thinks. I recommend this book. Highly.

0 of 0 people found the following review helpful.
Great collection of interviews
By Alonso Varas
Brian de Palma is my favorite director and this book reprints several interviews done at different points of his career. He comes off, not surprisingly, as a very intelligent man and offers insightful remarks about his movies, directing, and cinematic art in general. It's interesting to see how his perspective over some of his films varies throughout the years. Recommended to all fans. Also, I can say the only other book I've read about De Palma with similar quality to this one is the interviews by Blumenfeld & Vauchaud, which you should also get.

0 of 0 people found the following review helpful.
A fine collection of conversations with De Palma
By Umberto Borgia
This is an excellent survey of interviews with De Palma over the years, and they prove a helpful guide for navigating his cinema and his interests (no wonder that Chris Dumas' UN-AMERICAN PSYCHO is so beholden to these interviews). A must-read for any De Palma fan.

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[A654.Ebook] Free PDF France in Crisis: Welfare, Inequality, and Globalization since 1980, by Timothy B. Smith

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Timothy Smith argues that the French economic and social model is imploding on itself despite good intentions. Bad policies and vested interests that exploit the rhetoric of "solidarity" and the specter of globalization have prevented necessary changes from being effected. Making frequent comparisons with the U.S., U.K., Canada, Scandinavia, Germany and the Netherlands, Smith argues that change need not follow the inegalitarian U.S. or British paths in order to lead to a more balanced French society.

• Sales Rank: #8016960 in Books
• Brand: Brand: Cambridge University Press
• Published on: 2004-11-29
• Original language: English
• Number of items: 1
• Dimensions: 8.98" h x .83" w x 5.98" l, 1.34 pounds
• Binding: Hardcover
• 310 pages

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• Used Book in Good Condition

Review
"...a must read for all those who wonder why the French welfare state is in such trouble. It is a polemic--in the best sense of the word--about the failures of political leaders in France, on the left as much as the right, to address the underlying weakesses of the national system of welfare and work or to redress the continuing inequities in French society." Vivien Schmidt, Boston University

"This is a remarkable and wonderful book. It should be read by those interested in all aspects of French culture and in the welfare state across the globe. ...a hard-hitting, yet balanced and well-researched book that is bound to be both controversial and convincing." Peter Baldwin, UCLA

"Here is the book on contemporary France. Why is the French quality of life so high? But at the same time why has France gone so badly wrong? How has the French welfare state evolved into an instrument of privilege and exclusion? No observer of Europe, France, or international economics can do without this vitally important book." Tyler Cowen, Professor of Economics, George Mason University and Director of the Mercatus Center and the James Buchanan Center for Political Economy

"Timothy Smith's fast-moving and tightly-reasoned France in Crisis cuts through the smokescreen of misinformation which veils the French social model. He exposes the pretentions of intellectuals, the inequities created by dysfunctional institutions, the gaps between promise and performance. Smith's message to the French is clear: we have met the enemy, and he is us." John Gillingham III, Univ. of Missouri, St. Louis

"Globalization is the source of France's current economic problems, right? Think again. Tim Smith argues that the failures of the French welfare state are the result of its own wrongdoings, which French politicians have persistently failed to address. Yet in spite of its forceful critique of contemporary French economy and society, France in Crisis offers a hopeful argument that, even in an age of globalization, governments still possess a certain margin of maneuver to conduct autonomous policies and tame the worst effects of the market while achieving full employment." Sophie Meunier, Princeton Institute for International and Regional Studies

"France in Crisis features extensive notes, an appendix listing significant French social legislation, easy to follow in text definitions of terms such as 'social market economy' and 'corporatism' and a concise, bulleted list of possible solutions in the final chapter. Smith acknowledges the successes of France's welfare state, particularly some aspects of the health care system, but he does not shy away from constructively criticizing the shortcomings of a nation umbilically attached to a gargantuan State. This volume is not simply a rant against French social policy, but a sort of how-to manual for creating economic and social solidarity." - Christy Wampole, Stanford University

About the Author
Timothy Smith is Associate Professor of History at Queen's University, Ontario where he teaches Modern European history, comparative public policy and the history of globalization. His previous publications include Creating the Welfare State in France, 1880-1940 (2003).

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1 of 1 people found the following review helpful.
France's problems explained
By Long Distance Biker
France's political class gets the pounding it deserves. The book is academically researched, so there are agreements with other analysts, and disagreements with others. The need for research can make some of the points several times, but overall, the origins of France's problems are clear.

A word about "since 1980". As with any history, it has to stop at a date near the publication date. A 2012 reader can see that many of the problems covered have continued. They show no sign of abating, and the reasons are clear from the book's analysis. Recently there have been new events in France and Europe which are important to a 2012 reader, but necessarily absent from the research. Even so, the book's analysis of the political class "since 1980" lets a reader project some effects into the present. Eventually, historians will be able to analyze what France and Europe are like today. Hopefully, they won't ignore the early political class origins of long-term problems.

8 of 9 people found the following review helpful.
A thoughtful and stimulating read
By T. Walter Scott
This is a very enlightening cross-disciplinary look at where the French welfare state finds itself today. The author does a wonderful job of harpooning the self-delusional assumptions the French make about their government's social programs. Likely, this won't be warmly received in France, but challenging the status quo is no way to win popularity contests. The United States and Canada could do with a similar treatment from this author.

From a stylistic standpoint, I think it is important to note that this is not just another dry academic tome. The text is quite lively and there are more than a few colourful turns of phrase thrown in for good measure.

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